A SCOBY is a Symbiotic Colony Of Bacteria and Yeast. The acronym usually refers to the culture used in making kombucha, but milk kefir and water kefir grains are also SCOBYs. Yoghurt cultures are not. 5. Feeling Better While there isn't much scientific proof of the benefits of fermented drinks such as kombucha and kefir, … Continue reading Top 5 reasons to love your SCOBY
Tag: butter
Home-made Cultured Butter!
I am so excited, I can hardly contain myself. OK, I'm a nerd, I admit it. Shoot me. I made cultured butter that is every bit as good as the organic stuff from Quebec which I purchase at my specialty grocery for $6 a cup or so. I don't normally eat bread, but I had … Continue reading Home-made Cultured Butter!