Caring for Your Lizard – Sleep

It's another newsletter edition! Click on the image to see a larger version. I'm talking about ways in which we can convince our screaming inner toddler to go to sleep already. Not with coercion but with love. If you are interested in a conversation about the ways in which we can calm that toddler and … Continue reading Caring for Your Lizard – Sleep

Fantastic Forest Foraging with Savour Winnipeg

Last September I had the pleasure of partaking in a forage expedition with Savour Winnipeg, in conjunction with outdoor educator Barret Miller of FortWhyte Alive. In honour of their new season, here are some pictures and reminiscences. While most of the forage experiences take place in the Assiniboine Forest, the season's grand finale is at … Continue reading Fantastic Forest Foraging with Savour Winnipeg

Dreaming of Fruit

It’s the Winter That Wouldn’t Die. Below-normal temperatures, piles of snow everywhere. Talk of a big flood, again. But I’m dreaming of summer’s fruit. The apple trees in my yard are still bare, still holding on to last year’s apples that didn’t get picked. I’m sure the birds who stayed here through the winter appreciated … Continue reading Dreaming of Fruit

A Paleo Passover – and I’m on a Jimmy Moore podcast!!

OK, so Pesach didn't exist in Paleolithic times. Our ancestors were shepherds, with agriculture thrown in once they settled down. But the fact remains, they didn't eat processed food. They baked their own matzah and they didn't attempt to game the system by making fake substitutes for their everyday food. I was hanging out on … Continue reading A Paleo Passover – and I’m on a Jimmy Moore podcast!!

#blogExodus – Matzah

Ah, Matzah. The bread of affliction. Sales of Kosher for Passover prune juice soar at this time of year, as the flat bread made of white flour and water leads to widespread dietary distress among the faithful. It is particularly an issue for those who try to maintain a gluten-free lifestyle. Matzah is quite literally … Continue reading #blogExodus – Matzah

The Booch is Back!

I'm so excited. After weeks and weeks of brooding on my kitchen floor, my kombucha is finally ready for second bottling. If you've been following me for a while, you know that I am quite passionate about lacto-fermentation. I just love those little lactobacilli, and I consider them a major part of my healing. Last … Continue reading The Booch is Back!