So I decided to make mayonnaise today. I grabbed my blender (a cheapo from Superstore - maybe one day I'll have a really good one, but this will have to do for now), and my printout of Sarah Fragoso's paleo mayonnaise recipe, and off I went. I've made it before and loved it (especially with … Continue reading Thoughts on Mayonnaise, Paleo and Local Eating
Tag: olive oil
Gorgeous Kale Chips
Well, I'm not going to win any prizes for food photography, but I just had to share with you how my kale chips came out. They are glossy and luscious, salty and garlicky and fatty and crisp, just the way I like them. They aren't quite as good as the first batch I made, but … Continue reading Gorgeous Kale Chips